General Information | ||||||
PACKING SIZE | LOADING CAPACITY (20′) | NET WEIGHT (TON) | ||||
20 KG CARTON | 712 CARTON | 15 | ||||
Ingredients | : Fresh nectar of coconut blossom, lime betel (for delaying fermentation), mangosteen skin or | |||||
jackfruit cambium (additional option for delaying fermentation) and coconut milk (for stopping foam when boiling) | ||||||
Storage | : Cool and dry place with room temperature | |||||
Country of Origin | : Indonesia | |||||
Shelf Life | : 24 months from The production date | |||||
Technical Data | ||||||
Parameters | Specification | |||||
Appearance & Colour | Crystal/Granules, Golden Brown | |||||
Flavour & Odor | Caramel – Like sweet taste | |||||
Insoluble Matters | 1.0 max (in water) | |||||
Mesh | 14 – 16 (1.40mm – 1.18mm) | |||||
Moisture Content | 2.0 max | |||||
Total Fat | 0.1 Max | |||||
Ash | 3.0 Max |
Product Description: COCONUT SUGAR
Coconut Sugar is a natural and wholesome sweetener derived from the sap of coconut tree blossoms. This premium sugar is crafted through a traditional and artisanal process, where the sap is collected and heated until it transforms into golden-brown granules of pure sweetness. With its delightful caramel-like flavor and numerous health benefits, Coconut Sugar has gained popularity as a healthier alternative to refined sugars.
The unique taste of Coconut Sugar adds a rich depth to various culinary creations, making it a beloved ingredient in both sweet and savory dishes. It harmoniously complements baked goods, such as cakes, cookies, and muffins, providing a subtle and indulgent sweetness. In beverages, Coconut Sugar blends seamlessly with coffee, tea, and smoothies, enhancing their flavor profile with a hint of natural caramel goodness.
One of the key advantages of Coconut Sugar lies in its lower glycemic index compared to traditional cane sugar. This means it causes a slower rise in blood sugar levels, making it a preferred option for individuals looking to manage their blood sugar levels. Additionally, Coconut Sugar contains essential nutrients like potassium, iron, zinc, and antioxidants, contributing to its reputation as a more nutritious sweetener.
As a natural and unrefined sugar, Coconut Sugar is free from additives, artificial colors, and preservatives, ensuring a pure and wholesome sweetening option for health-conscious consumers. Its sustainability is also noteworthy, as coconut trees thrive in diverse tropical regions, providing a renewable and eco-friendly source of sweetness.
Coconut Sugar is a versatile ingredient, dissolving effortlessly in liquids and blending well in various recipes. Its delightful taste and health benefits have made it a favorite among home cooks, professional chefs, and health enthusiasts alike. Whether used in desserts, beverages, or savory dishes, Coconut Sugar offers a delicious and guilt-free way to enjoy sweetness with a touch of tropical charm.